Alkmaar, the Netherlands, March 2025 – Driessen Catering Equipment has been awarded the EcoVadis Gold Medal, placing the company among the top 5% of all assessed organizations for sustainability. This recognition highlights Driessen’s commitment to responsible sourcing, environmental stewardship, and ethical business practices—key pillars in its approach to sustainable onboard catering solutions.
EcoVadis, a globally recognized sustainability ratings provider, evaluates companies based on their environmental, social, and governance (ESG) performance across four key themes: environment, labor & human rights, ethics, and sustainable procurement. The Gold Medal reflects Driessen’s strong performance across all categories, particularly in its efforts to reduce carbon emissions, enhance energy efficiency, and integrate sustainable materials into its manufacturing processes.
Jerry van Vive, CEO of Driessen Catering Equipment, commented:
“At Driessen, sustainability is embedded in everything we do. Achieving the EcoVadis Gold Medal is a testament to our team’s dedication to responsible manufacturing, ethical sourcing, and reducing our environmental impact. We remain committed to setting new standards in sustainability and delivering solutions that help our customers operate more efficiently while minimizing waste.”
Driessen continues to invest in sustainable innovations, from lightweight, fuel-efficient trolleys to eco-friendly production techniques that support a circular economy. The company’s alignment with the UN Sustainable Development Goals (SDGs) further reinforces its role as a sustainability leader in the onboard catering industry.
With this Gold Medal distinction, Driessen strengthens its commitment to helping airlines and rail operators meet their own sustainability goals, offering solutions that reduce weight, optimize catering efficiency, and contribute to a greener future.
For more information on Driessen’s sustainability initiatives, visit: https://www.driessen-catering.com/world-of-driessen/
